Australian's only choice – ANKO food machine
Sanxia, Taiwan -- Over the decades since immigration movement, increased Asian communities have enabled ANKO to introduce their food machine to support the large consumers. Now, Asian cuisine not just purchased by certain people, it is a trend and a food selection. You can easily find frozen food such as steam buns, siomai, dumplings, Chinese hamburgers, fried rice, spring rolls and dim sum at any supermarket. Furthermore, they can be accessed at a food court in the mall. For years, ANKO's food machines have provided immigrants chances to pursue better lives in Australia, which is why they leave their hometown in the first place.
Estimated over 24 million population and 2.4 million Asians with Asian ancestral background, the market of food industry is big. Sydney Best Dim Sim and Sun Circle both started with one food machine and slowly expanded into food processing plants.
Sydney Best Dim Sim sells a full range of authentic traditional Cantonese style dim sim, hot and frozen, which can be accessed at restaurants located in Cabramatta, Eastwood, Campsie and Chinatown in Australia. Backed by a certified central kitchen which excesses of 500m² and ANKO's food processing equipment, Sydney Best Dim Sim provides food with consistent quality.
In 2012, besides shrimp dumpling processing equipment, which has 4,000 per hour production capability and changeable mold selection, siomai processing equipment (5,000/hour) were ordered for the 1st time. The next year, a food machine with higher production capacity was requested. In 2015, newly designed big size B.B.Q bun and egg custard bun processing equipment (SD-97L) was introduced. Sydney Best Dim Sim's food business was profitable. Regardless of providing food machine issue resolution, communication, overall customer satisfaction, ANKO's competent after sales service is acknowledged. Currently, there are dumpling making machine (HLT-700XL), siomai making machine (HSM-600J), automatic encrusting and forming machine (SD-97L) at the food processing plant.
Sun Circle Food's logo can be found everywhere at the supermarket in Australia. For the last 13 years, Sun Circle Food has purchased food processing lines from ANKO for making Chinese and Japanese dumplings, pork steam juicy buns, siomai and wontons.
As soon as you walk into Sun Circle's food processing plant, you can see many automatic food making lines operating non-stop making dumplings, gyoza, siomai, etc. Food machines such as dumpling processing equipment (HLT-700 and HLT-700XL), siomai processing equipment (HSM-600), automatic double-line wonton machine (HWT-400), gyoza making machine (AFD-888), automatic dough sheet making machine (ABS-220) to fulfill each client's stomach.
Sun Circle Food's plant is HACCP certified, an industrial heavy duty freezer is equipped, and seven food processing lines are constantly operating to meet the market demands. ANKO has been working in close collaboration with Sun Circle Food to explore the food market in Australia, and now they are again ready for the next goals - Russia and China.
Dimension | (L)2000mm * (W)2450mm * (H)250mm |
---|---|
Electricity | 220/380V, 50/60hz, 3phase, 3.5kw, Air supply |
Capacity of hopper | 46L |
width of Sheet Roller | 230mm |
Weight of Product | 18~20g, 24~26g, 28~30g (*Custom made is available) |
Machine weight | 1,400kgs |
HLT-700 was the 1st dumpling making machine developed to make Chinese dumplings. By using the forming and wrapping technology, ANKO also developed changeable mold to enforce its multiple performances. The machine makes over 3,000 to 10,000 pieces of dumplings per hour with PLC control system. Along with dumpling processing equipment, siomai making machine (HSM-600) is one of the best-sold food machines. The pastry sheet's thickness is designed to achieve perfect wrapping processing. Siomai making machine produces 6,000 siomais every hour.
ANKO's food machine is customized to meet various purposes; providing longer dough rest time, increasing substantial production capability, cooking temperature control, designing of specific wrapping method and mold design, particular pastry sheet thickness, conveyor belt with cooling system, single or double pastry sheet baking barrel, recipe adjustment, food processing equipment arrangement for processing plant, food machine troubleshooting, 24 hour after service and more. ANKO's comprehensive food machine service is the reason why they are capable of selling to over 110 countries.
Australia's food industry has a great potential based on the immigrants from all over the places. Thus, Middle Eastern and Indian food have been targeted in the food industry as well. Ranging from Middle Eastern cuisine such as sababa (HLT-660B), kubba (SD96L), mammoul (AL-240) to Indian cuisine including chapatti (APB), (Lacha Paratha LAP-2200) and samosa (DS650) (PMM500) food processing line, ANKO's food machine technology is always one step ahead.
Dough kneading
Dough ball flattening
Dough ball flattening
Butter adding
Dough kneading contained with butter
Dough sheet flattening
Dough sheet pressing
Dough sheet rolling
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